Atherosclerosis and Lipoproteins |
From the Cell and Molecular Biology Research Division, School of Animal and Microbial Sciences, The University of Reading, Reading, Berkshire, UK.
Correspondence to Alexander Roland, Cell and Molecular Biology Research Division, School of Animal and Microbial Sciences, The University of Reading, Whiteknights, PO Box 228, Reading, Berkshire, RG6 6AJ, UK. E-mail a.roland{at}reading.ac.uk
| Abstract |
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Key Words: low density lipoproteins atherosclerosis copper flavonoids quercetin
| Introduction |
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The presence of active transition metal ions is usually a prerequisite for LDL oxidation by cells, at least in vitro,6 7 8 9 10 and LDL can also be oxidized by transition metal ions in the absence of cells.6 7 8 The mechanisms of LDL oxidation in atherosclerotic lesions are unclear, but transition metal ions may be involved.11 Catalytically active copper and iron have been reported to be present in atherosclerotic lesions,12 13 14 and the copper-carrying protein of plasma, ceruloplasmin, can catalyze LDL oxidation.15 16 At pH 7.4, only the single most loosely held copper ion on ceruloplasmin appears to be required to catalyze LDL oxidation,15 although the other copper ions on ceruloplasmin may be important at acidic pH.16 17 In addition, there appears to be a trend toward increased levels of o- and m-tyrosine in human advanced atherosclerotic lesions, which may be indicative of the presence of redox-active copper.18 However, high levels of 3-nitrotyrosine, indicative of the presence of the oxidizing agent peroxynitrite, can also be found in LDL isolated from atherosclerotic lesions.19 Evidence of the importance of the pro-oxidant enzyme myeloperoxidase can be found in early as well as in advanced atherosclerotic lesions.20 These mechanisms and others may play a role in atherosclerosis, although their relative importance may differ at different stages of the disease.
For in vitro studies of oxidized LDL, oxidation by copper is
frequently used and produces LDL with characteristics similar to LDL
oxidized by cells.1 Copper is
more potent than iron in its ability to oxidize LDL in
vitro.21 The oxidation of LDL
by copper is likely to require the binding of copper ions to the
lipoprotein particle. This binding occurs, at least in part, to
histidine-containing sites on apoB-100, the protein moiety of
LDL.22 23 The
number of binding sites reported varies widely over 2 orders of
magnitude22 23 24 25 26 27 28 29 30 31 32 33
(Table
).
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A number of antioxidants may act in part by inhibiting the binding of copper (or iron) to LDL. Flavonoids provide a potentially important example of antioxidants that may function in this way. Flavonoids are potent inhibitors of LDL oxidation by transition metal ions and cells,34 35 36 and dietary intake of these compounds has been inversely correlated with cardiovascular disease in several, but not all, epidemiological studies.37 38 39 40 41 42 43 Most biochemical studies have focused on the in vitro free radicalscavenging activity of flavonoids, but a number of flavonoids are capable of forming complexes with transition metal ions.44 45 46 47
In the present study, we report an equilibrium dialysis assay that has allowed us to determine the number of binding sites for copper on LDL, and we demonstrate its value in assessing the ability of antioxidants for LDL to inhibit the binding of copper to these lipoproteins by the use of flavonoids.
| Methods |
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3
hours), and highly oxidized LDL was defined as LDL whose oxidation had
been terminated after 24 hours. The density of each sample was adjusted
to 1.2 g/mL with solid KBr, in the presence of washed Chelex-100
chelating resin (Sigma). Chelex was prewashed in distilled water to
remove any contaminating antioxidant activity associated with the
beads.50 After
centrifugation at
250g for 10 minutes to sediment
the Chelex, LDL was ultracentrifuged at
150 000g for 18 hours at
4°C. The oxidized LDLs were then dialyzed at 4°C against PBS, pH
7.4, consisting of NaCl (140 mmol/L),
Na2HPO4 (8.1
mmol/L), NaH2PO4
(1.9 mmol/L), and EDTA (100 µmol/L), before filter
sterilization. LDL was stored in darkness under argon at 4°C and was
used within 4 weeks. Ethics committee approval was obtained for the
isolation of LDL at the University of Reading, and blood donors gave
their informed consent.
Copper Binding to LDL
Buffers were prepared at 4°C and pretreated with
washed Chelex-100 (1 g/L) to remove traces of transition metals. LDL
was extensively dialyzed in dialysis tubing (10-mm flat width) with a
molecular weight cutoff of 12 to 14 kDa (Medicell International Ltd)
against the phosphate buffer described above but without EDTA for at
least 12 hours at 4°C, with 3 buffer changes to remove EDTA. A
further buffer exchange was then carried out by dialyzing at
4°C against a MOPS buffer, pH 7.4, consisting of NaCl (150
mmol/L), MOPS (10 mmol/L), and butylated hydroxytoluene (BHT, 20
µmol/L), pH 7.4 (MOPS and BHT were obtained from Sigma). The LDL
samples were then diluted to 1 mg LDL protein/mL by using MOPS buffer
containing CuSO4 (10 µmol/L added from a
10-mmol/L stock solution in water), with or without flavonoids (10
µmol/L), and 1 mL was loaded into Medicell dialysis tubing or 15-kDa
cutoff Spectra/Por 2.1 high-speed dialysis tubing (Spectrum). Copper
binding to LDL was carried out in 500 mL MOPS buffer containing copper
and flavonoids at 4°C, pH 7.4, until saturation of binding was
achieved (24 hours with Medicell tubing, 10 hours with Spectra/Por 2.1
tubing). Gentle stirring of buffer solutions was carried out at each
dialysis stage to ensure mixing without inducing LDL aggregation. After
dialysis, LDL protein was measured by use of a modified Lowry
assay,51 after the LDL was
diluted 10-fold in water. An equivalent volume of MOPS buffer was
included in the BSA standards, because MOPS increased the absorbances
obtained in the protein assay. For experiments with other buffers, the
above procedure was carried out exactly as described above but
substituting MOPS with 10 mmol/L of one of the following buffers:
MES, HEPES, phosphate, or Tris. NaCl (0.15 mol/L) of "pH 7.4" was
also tested. When alternative buffers were tested, these were also
included in the BSA standards of the protein
assay.
Quantification of Copper
Copper ions were measured spectrophotometrically by
use of the indicator molecule bathocuproinedisulfonic acid (BC, Sigma),
the Cu(I) complex of which absorbs strongly at 480
nm.52 53 Triplicate
samples of LDL were diluted 4-fold in MOPS buffer; control samples
without LDL were obtained from the bulk dialysis solution and from
control dialysis bags containing only copper and dialysis buffer to
confirm that the "free" copper concentrations were equal on both
sides of the dialysis membrane. A 0.6-mL volume of each diluted sample
was added to 50 µL BC stock solution in water (to give a final
concentration of 400 µmol/L BC), together with 50 µL ascorbate
(sodium salt, Sigma) stock solution freshly prepared in water (to give
a final concentration of 1 mmol/L ascorbic acid). The mixture was
incubated at room temperature for 5 minutes, during which any Cu(II)
was reduced to Cu(I), resulting in BC-Cu(I) complex formation. A
further 0.6-mL sample of each diluted LDL solution was incubated with
EDTA (1 mmol/L added in a 100-µL volume of stock EDTA in water),
for the reason explained in Results. Absorbances were measured at 480
nm, and the values obtained in the presence of EDTA were deducted from
the values obtained in the presence of BC/ascorbic acid (the former
values were typically 10% to 20% of the latter). Copper levels were
determined by comparison with a CuSO4 standard
plot up to 100 µmol/L.
Calculation of Copper Ions Bound per LDL
Particle
To determine the number of copper ions associated
with each lipoprotein particle, LDL concentrations were converted to
micromolar units (a value of 513 kDa was used for the molecular
mass of apoB-100). After deducting the free copper concentration
(see above) from the total concentration of copper associated with the
LDL, the concentration of LDL-associated copper was divided by the
concentration of LDL to give a ratio of copper ions bound per LDL
particle.
We examined whether the presence of LDL interfered with the
standard plot for the copper assay. Standard plots (0 to 100 µmol/L
copper) in the presence of LDL (250 µg protein/mL before addition of
EDTA or BC and ascorbate), obtained by deducting EDTA-corrected
absorbances from those in the presence of BC and ascorbate, revealed
that such plots were indistinguishable from those obtained in the
absence of LDL at copper concentrations <80 µmol/L (data not shown).
Because copper concentrations in the LDL-containing dialysis bags
measured after dilution were
20 µmol/L, we consider the correction
method using EDTA to be acceptable. The EDTA correction method allows
for the endogenous absorbance of LDL at 480 nm and the very
low level of aggregation of LDL induced by copper during the time scale
of the assay (see Results).
Chemical Modification of ApoB-100
Histidyl residues were modified by incubation with
diethylpyrocarbonate, as described by Chen and
Frei.22 Briefly, LDL (100
µg protein/mL) was incubated with diethylpyrocarbonate (1
mmol/L) in PBS for 10 minutes at 37°C. The progress of the reaction
and the amount of modification were monitored spectrophotometrically at
240 nm. After histidyl modification, samples were adjusted to a density
of 1.063 g/mL with a high-density KBr solution and concentrated to
1
mg protein/mL by ultracentrifugation, as in the final
stages of the LDL isolation method. Lysyl residues were modified by
acetylation with the use of sodium acetate and acetic
anhydride according to the method of Basu et
al54 but with additional
acetic anhydride (a total of 10 µL/mg LDL protein).
Acetylation was confirmed by demonstrating an increased
relative electrophoretic mobility (REM) with the use of agarose gels,
as described below.
Electrophoresis of LDL
Native LDL, LDL carried through the equilibrium
dialysis procedure in the presence of CuSO4 and
BHT, oxidized LDL samples, and chemically modified LDL samples (2 µg
LDL protein) were allowed to diffuse into an agarose gel (Paragon Lipo
gels, Beckman Instruments) for 5 minutes before the gels were run and
stained according to the manufacturers instructions. Destaining was
carried out in ethanol:water (45:55 [vol/vol]) for 1 minute or until
background staining was no longer visible. After the gels were rinsed
in water and dried, the migration of the LDL samples was measured and
divided by the distance migrated by native LDL
(REM).
Statistical Analysis
Data are presented as mean±SEM of at least 3
experiments, unless otherwise stated. Results of copper-binding
experiments were analyzed by the unpaired 2-tailed
t test. Results were considered
to be significantly different at a value of
P
0.05.
| Results |
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Measurement of Copper-Binding Sites on LDL in
MOPS Buffer
LDL (1 mg protein/mL) was subjected to equilibrium
dialysis with 10 µmol/L CuSO4 and 20 µmol/L
BHT in MOPS buffer for up to 7 days.
Figure 2
shows the attenuation (absorbance plus light
scattering) at 480 nm that was due to LDL, in the absence of BC and
ascorbate. The attenuation increased greatly after 2 days as a result
of light scattering, which occurred as a consequence of LDL
aggregation. Although the increase was small over the time scale of the
copper-binding assay, during which LDL is exposed to copper for 10 or
24 hours, it can still lead to significant error in the determination
of bound copper. The aggregation became apparent to the naked eye at
late time points, as the LDL became turbid, but this turbidity was
rapidly reversed (as was the light scattering) on the addition of BC
and ascorbate (data not shown). Because the absorbance
(A480) values in the presence of BC and
ascorbate have to be corrected by deducting the LDL absorbance in the
absence of BC and ascorbate (LDL has an absorbance at 480 nm), this
light scattering in the absence of BC and ascorbate could lead to an
underestimate of the bound copper. The addition of 1 mmol/L EDTA
to samples without BC and ascorbic acid returned the attenuation of
light to its initial level
(Figure 2
).
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The optimum concentration of
CuSO4 for use in the copper-binding assay was 10
µmol/L, which saturated the copper-binding sites on LDL
(Figure 3A
). At initial levels of copper of
12.5 µmol/L,
the copper present in the bulk solution decreased significantly in
concentration before the peak copper binding to LDL was reached, with
this effect being most pronounced when the highest starting
concentrations of copper were used (data not shown). This loss of
copper was due to precipitation and was apparent to the naked eye where
starting copper concentrations between 20 and 100 µmol/L were
tested.
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Figure 3B
shows the time taken for copper binding to LDL to
reach equilibrium with use of the Spectra/Por 2.1 dialysis membrane and
10 µmol/L CuSO4. In time-course experiments, a
maximum binding of 38 to 42 copper ions per LDL particle was
consistently reached by 10 hours of dialysis. The same level of
maximum binding was obtained after 24 hours of dialysis across the
Medicell membrane. The diffusion of copper across the membrane to
replace that bound by LDL is presumably the rate-limiting step. The
same degree of copper binding per LDL particle was observed at all
tested concentrations of LDL
(Figure 3C
). The number of copper binding sites on LDL as the
mean of 25 independent experiments (ie, the mean of 25 equilibrium
dialysis copper-binding experiments that we have carried out in the
absence of flavonoids or other inhibitors of copper
binding) was 38.6±0.7. To ensure that BHT did not influence copper
binding to LDL (other than by preventing oxidation), experiments were
performed that compared BHT with butylated hydroxyanisole (data not
shown). In the absence of either antioxidant, mean copper binding to
LDL was 50.9±4.6 (this high figure was due to the considerable amount
of oxidation that occurred; see below). The levels of copper binding to
LDL observed in the presence of BHT and butylated hydroxyanisole were
not significantly different (34.3±2.1 and 37.2±2.7 copper ions per
LDL particle, respectively).
Copper Binding to LDL Isolated From
Different Individuals
LDL was isolated from 12 different volunteers. Copper
binding was measured for each sample in triplicate in a series of 3
experiments, each with LDL from 4 of the 12 donors. Individual values
for copper binding per LDL particle were as follows (mean of
triplicate): 40.7, 39.8, 39.1, and 37.0; 38.0, 33.6, 35.0, and 35.4;
and 38.2, 37.4, 36.5, and 39.2. The mean of all samples was 37.5, with
an SD of 2.1 and an SEM of 0.7. No significant differences were
observed between means of data for each of the 3 groups of 4 samples
each. The intra-assay coefficient of variation was 4%, and the
interassay value was 5%. These results indicate that the differences
observed between our copper-binding data and the data of others are not
simply due to differences in the LDL samples
used.
Effect of LDL Oxidation on Copper
Binding
Although binding assays were carried out at 4°C in
the presence of the antioxidant BHT, it was necessary to consider the
potential effects of LDL oxidation on its copper-binding properties
because of the requirement for relatively long-term exposure of LDL to
copper ions. LDL that had not been oxidized, mildly oxidized LDL,
moderately oxidized LDL (which contains the peak lipid hydroperoxide
levels49 ), and highly
oxidized LDL (as defined in Methods) differed in their copper-binding
properties
(Figure 4
). After 10 hours of dialysis in Spectra/Por 2.1
tubing, moderately oxidized and highly oxidized LDL bound significantly
more copper than did native LDL
(P<0.001), but the binding of
copper to LDL was not increased by mild oxidation. Moderately oxidized
and highly oxidized LDLs were not saturated within the 10-hour time
period (data not shown); therefore, the binding to these oxidized LDLs
shown in
Figure 4
is an underestimate of the true level of binding.
Data for copper binding to oxidized LDL at saturation are not
presented because at the long periods of time necessary, the
concentration of free copper declined in the bulk solution, probably as
a consequence of precipitation. The extent of oxidation of the oxidized
LDLs and LDL after dialysis in the presence of copper and BHT was
assessed by agarose gel electrophoresis. REM values were as follows:
1.0 for native LDL and 1.4±0.2, 1.9±0.1, and 3.1±0.2 for mildly,
moderately, and highly oxidized LDL, respectively. The electrophoretic
mobility of LDL dialyzed with the copper present
consistently fell between that of native LDL and mildly
oxidized LDL (1.3±0.2), implying that LDL is insufficiently oxidized
during the equilibrium dialysis assay to alter its copper-binding
properties compared with those of native LDL (see
Figure 4
). Lipid hydroperoxides as measured by a triiodide
method55 were not increased
during the assay (results not shown). Thiobarbituric acidreactive
substances were not suitable indicators of oxidation because they are
dialyzable.56
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Chemical Modifications of Histidyl and Lysyl
Residues in ApoB-100
It has been reported that copper binds in part to
histidyl residues in apoB-100, on the basis of results involving their
modification by
diethylpyrocarbonate.22 23
Therefore, we have repeated these experiments, but using our method for
measuring copper binding. Diethylpyrocarbonate was estimated
spectrophotometrically to have modified 67±4% of the histidyl
residues in apoB-100 and significantly
(P<0.001) reduced the number
of copper ions bound per LDL particle from 37.9±1.6 to 16.5±0.9, a
decrease of 56%.
To show that the association of copper ions with LDL, as measured by our method, was not simply a nonspecific effect of the net negative charge on LDL electrostatically attracting positively charged copper ions, we measured copper binding to acetylated LDL, which has a high net negative charge that is due to the modification of its lysyl residues.54 Acetylation did not increase the association of copper with LDL (which would be expected if the effect were due to the net charge of LDL) and actually reduced copper binding to 29.1±2.2 per particle, a significant (P<0.001) decrease of 23%. The electrophoretic mobility relative to native LDL was 3.3±0.1 for histidyl-modified LDL and 4.2±0.2 for lysyl-modified LDL.
Inhibition of Copper Binding by Antioxidants:
Effect of Flavonoids
To examine the inhibition by flavonoids of copper
binding to LDL, flavonoids were added immediately from stock solutions
in ethanol before the addition of copper to give a final flavonoid
concentration of 10 µmol/L and a final ethanol concentration of
0.25% (vol/vol). As shown in
Figure 5B
, myricetin displayed the most potent inhibition of
binding (82% inhibition,
P<0.001), followed by
quercetin (56% inhibition,
P<0.001), and catechin (20%
inhibition, P<0.05).
Epicatechin, kaempferol, and morin at this concentration did not
significantly affect copper binding to LDL. Chrysin was also tested but
was found to cause a significant loss of free copper from solution by
precipitation. Histidine, a compound with a high affinity for copper
ions,57 was included at a
concentration of 20 µmol/L to act as a positive control and was found
to reduce copper binding to LDL by >90%.
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We examined whether the inhibition by flavonoids of copper
binding to LDL was due to irreversible modification of copper-binding
sites on LDL. LDL samples were predialyzed for 12 hours in Spectra/Por
2.1 tubing in the absence of copper, with or without quercetin or
myricetin (10 µmol/L). A second dialysis was then performed in the
presence of copper as usual
(Figure 5C
). For samples that had been preincubated with
flavonoids, this second dialysis was carried out in the absence of
flavonoids. For samples that had been preincubated in the absence of
flavonoids, quercetin or myricetin (10 µmol/L) was included in the
second dialysis. Control LDL did not encounter flavonoids at either
dialysis stage. LDL that had been preincubated with either quercetin or
myricetin bound significantly more, rather than less, copper than LDL
that had been preincubated in the absence of flavonoids
(P<0.05), when quercetin or
myricetin was absent from the second dialysis. This suggests that
copper can form a tertiary complex with LDL-bound flavonoids but can be
easily removed from LDL or LDL-associated flavonoids by free flavonoids
in solution.
| Discussion |
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The number of binding sites increased with LDL oxidation,
although the low level of oxidation occurring during the equilibrium
dialysis procedure with copper in the presence of BHT was not
sufficient to affect the copper binding properties of LDL
(Figure 4
). Increased binding of divalent cations, such as
manganese(II), by LDL on oxidation or malondialdehyde modification has
been reported by others59 and
has been suggested to be due to the modification of lysyl residues,
which may prevent their interaction with aspartyl and glutamyl residues
in apoB-100 and thus increase the binding of divalent cations to these
acidic residues. However, this does not explain the increased
copper-binding capacity of oxidized LDL, inasmuch as the
acetylation of lysyl residues significantly decreased
copper binding to LDL. The decrease in copper binding associated with
acetylation (and the concomitant increase in net negative
charge) of LDL also suggests that the increased copper-binding capacity
of oxidized LDL is not purely charge dependent. It is possible that
increased copper binding by oxidized LDL is a consequence of the
proteolysis of apoB-100 that occurs during
oxidation,60 which may
facilitate conformational changes that result in the exposure of new
sites with copper-binding potential. It is also possible that copper
may bind to the carboxylate groups of fatty acid derivatives generated
by lipoprotein-associated phospholipase A2
during LDL
oxidation61 62 or
to oxidatively modified aminoacyl residues in
apoB-100.63
We have demonstrated a 56% reduction in copper binding after the modification of histidyl residues in apoB-100 and have thereby confirmed the findings of Chen and Frei22 and Wagner and Heinecke.23 Acetylation of lysyl residues resulted in a 23% reduction in copper binding. This might conceivably be due to a conformational change in apoB-100. Copper ion binding to the enol ether double bond of plasmalogens may account for some of the remaining copper-binding sites on LDL.64
As far as we are aware, we report the first reversible copper-dependent aggregation of LDL. LDL became aggregated during prolonged incubation with copper in the presence of BHT. BC and EDTA were both capable of completely reversing the aggregation. Although the mechanism of this aggregation is unclear, it may be related to the reversible copper-dependent aggregation of amyloid-ß peptides.65
The number of copper binding sites previously reported on
LDL varies enormously and appears to depend primarily on the choice of
buffer and the method of separating bound from free copper
(Table
).
Separation by
ultrafiltration22 23 27 28
has led to estimates quite different from ours and may be confounded by
interactions of copper ions with LDL gel layers. Gel-layer formation
results in a barrier to filtration above the membrane, greatly
decreasing the speed of ultrafiltration and making the passage of small
molecules into the filtrate increasingly
difficult.66 67
Column chromatography gives very low estimates of copper binding to LDL.24 26 30 There is likely to be a problem with this technique, inasmuch as copper ions bind to Sephadex during column chromatography. This can be readily seen by passing LDL-copper complexes through Sephadex G-25 PD-10 columns (Pharmacia Biotech) and eluting with BC and ascorbate after the LDL has emerged and the column has been eluted with several times its bed volume. Copper-BC complex formation is visible only at the head of the column, even if the BC/ascorbate solution is passed through the column in reverse, ie, from the foot upward.
Precipitation of LDL with the use of methanol and HDL
cholesterol precipitant has also been used to separate free
from lipoprotein-bound
copper31 and gives an
estimate of
100 copper ions bound per LDL particle. This technique
may have measured copper binding to denatured LDL, and it has been
speculated that copper may have been adsorbed to the
precipitate.32
Kinetic analysis based on the oxidation of LDL by copper has been used to examine copper binding to LDL,32 68 69 but this would measure only redox-active binding sites.
Using dialysis to separate free from lipoprotein-bound copper in the absence of a bulk pool of copper in the dialysis buffer26 29 may result in the dissociation of some of the copper from the LDL.
Equilibrium dialysis has been used by other
workers,23 but the procedure
was carried out in a HEPES buffer, which we find decreases the binding
of copper to LDL
(Figure 1
). Also, the dialysis was performed for only 4
hours, which may have been insufficient to saturate the copper binding
sites on LDL.
For the reasons given above, we believe that the equilibrium dialysis technique described in the present study has advantages over other methods that measure copper binding to LDL.
Quercetin and myricetin substantially inhibited copper binding to LDL, with myricetin being significantly more effective than quercetin (P<0.001). These 2 flavonols possess a carbonyl group at the 4 position and hydroxyl groups at the 3 and 5 positions. Either of these hydroxyl groups could act in concert with the carbonyl oxygen to chelate transition metal ions.70 However, kaempferol and morin were unable to inhibit copper binding to LDL despite the presence of a carbonyl group at C-4 and hydroxyl groups at C-3 and C-5, suggesting that these features alone are insufficient to allow significant copper binding to a flavonoid. Adjacent hydroxyl groups on the B ring have also been implicated in transition metal binding by flavonoids,47 71 72 but these are present in catechin and epicatechin (both of which lack a C-4 carbonyl and a C-2 to C-3 double bond) without enabling these flavan-3-ols to bind copper to any great extent at the concentration used in the present study. It is likely that the C-ring flavone structure acts in concert with B-ring vicinal hydroxyl groups to facilitate copper complex formation by the effective flavonoids, possibly after hydrogen abstraction from a B-ring hydroxyl group.70 The superior ability of myricetin over quercetin to decrease copper binding to LDL may be due to the presence of the additional hydroxyl group on the B ring, providing additional stabilization of a 4' anion through hydrogen bond formation and through resonance stabilization. Also, the presence of 3 sequential hydroxyl groups in the B ring increases the probability of copper chelation by 2 adjacent oxygen atoms.
The antioxidant activity of flavonoids depends on their free radicalscavenging activity as well as their ability to chelate copper or iron, inasmuch as kaempferol and morin inhibit lipoprotein oxidation34 35 47 even though they do not inhibit copper binding to LDL. Once attacked by free radicals, oxidized flavonols might continue to act as antioxidants by chelating pro-oxidant metal ions and holding them in an inactive form.
The occurrence of transition metal ion binding by flavonoids in vivo remains to be determined, but sequestration of pro-oxidant metal ions may play a part in the possible protection against atherosclerosis by dietary flavonoids. Because flavonoids can be extensively metabolized in vivo,73 the ability of flavonoid metabolites to bind transition metals warrants examination. It has been suggested that by analogy with other inflammatory sites, atherosclerotic lesions may have an acidic extracellular pH, and it is known that some metal-carrying proteins release transition metal ions under acidic conditions.17 Because pH affects metal binding to flavonoids,44 71 74 studies could be focused on flavonoids having structures that are likely to confer the highest metal-binding activity at mildly acidic pH.
| Acknowledgments |
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Received September 13, 2000; accepted December 19, 2000.
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