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Data Supplement for Arteriosclerosis, Thrombosis, and Vascular Biology: Volume 20, Issue 3 -- Page 728
This item has the following additional materials available:
Data Files
- Figure I. Total, free, and esterified cholesterol content of native standard diet coronary arteries according to the coronary territory (horizontal bars), left circumflex (vertical bars), and left anterior descending (solid). *P<0.05, **P<0.01, ***P<0.001.
- Figure II. Effect of transplantation on total, free, and esterified cholesterol content of the coronary artery wall. Native arteries (clear), transplanted (solid). *P<0.05, **P<0.01, ***P<0.001.
- Figure III.> Effect of cholesterol-diet on total, free, and esterified cholesterol lipid content of the coronary artery wall. Normocholesterolemic (clear), hypercholesterolemic (solid). *P<0.05, **P<0.01, ***P<0.001.
- Figure IV. Effect of diet and transplantation on total, free, and esterified cholesterol content of the coronary artery wall. Native normocholesterolemic (clear), transplanted normocholesterolemic (solid), native hypercholesterolemic (=). *P<0.05, **P<0.01, ***P<0.001.
Prepared by: the Data Supplement Manager
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