Original Contributions |
From the Institute for Cardiovascular Research, Vrije Universiteit and the Department of Medicine (C.D.A.S.), the Department of Vascular Surgery (M.v.d.B.), and the Department of Clinical Chemistry (C.J.), Academisch Ziekenhuis Vrije Universiteit, Amsterdam; and the Department of Chronic Diseases and Environmental Epidemiology, National Institute of Public Health and the Environment, Bilthoven (M.P.W., E.J.M.F, D.K.), Netherlands.
Correspondence to Dr C.D.A. Stehouwer, Department of Medicine, Academisch Ziekenhuis Vrije Universiteit, De Boelelaan 1117, 1081 HV Amsterdam, Netherlands. E-mail cda.stehouwer{at}azvu.nl
| Abstract |
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17 µmol/L. After adjustment for other
major risk factors, high homocysteine levels at baseline (the third
compared with the first tertile) were associated with an increased
baseline prevalence of myocardial infarction (odds ratio [OR], 1.81;
95% confidence interval [CI], 1.07 to 3.08; P for
trend, 0.03) and with a marginally significant increase in the risk of
dying of coronary heart disease (relative risk [RR], 1.58;
95% CI, 0.93 to 2.69; P for trend, 0.09) but not with
an increased risk of first-ever myocardial infarction. In addition,
high homocysteine levels at baseline were associated with an increased
baseline prevalence of stroke (OR, 4.61; 95% CI, 1.79 to 11.89;
P for trend, 0.002) and with an increased risk of dying
of cerebrovascular disease in subjects without hypertension (RR, 6.18;
95% CI, 2.28 to 16.76) but not in those with hypertension. High
homocysteine levels were associated with an increased risk of
first-ever stroke among normotensive subjects that was not
statistically significant (RR, 1.77 [95% CI, 0.83 to 3.75;
P for trend, 0.14]). In a general population of elderly
men, a high homocysteine level is common and is strongly associated
with the prevalence of coronary heart disease and
cerebrovascular disease. It is a strong predictive factor for fatal
cerebrovascular disease in men without hypertension but less so for
coronary heart disease.
Key Words: homocysteine atherosclerosis vascular disease elderly
| Introduction |
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High homocysteine levels are particularly common among the elderly,11 but there are no population-based data on homocysteine and risk of myocardial infarction or stroke in the elderly. We therefore investigated these issues in the Zutphen Elderly Study, a population-based prospective investigation in elderly men.
| Methods |
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Baseline Assessment
The baseline examination took place between March and June
1985.12 In brief, the body mass index was calculated as
weight (kg)/height (m)2 . Systolic and
diastolic (Korotkoff phase V) blood pressures were measured
in duplicate with a random-zero sphygmomanometer, with the men supine.
Hypertension was defined as a systolic blood pressure of
160 mm Hg, a diastolic blood pressure of
95
mm Hg, and/or use of antihypertensive drugs. The diagnosis of
myocardial infarction required 2 or more of the following 3 criteria:
severe chest pain lasting for >20 minutes that did not disappear in
rest, characteristic changes on
electrocardiography, and specific enzyme
elevations. Information on stroke was collected with a standardized
questionnaire. All diagnoses were verified with hospital discharge data
and written information from the subjects' general
practitioners and, in the case of stroke, their
neurologists.
Venous blood samples were obtained in the nonfasting state. Samples
were centrifuged after
60 minutes, which is sufficient to
prevent increases in serum homocysteine resulting from ex vivo
generation of homocysteine by erythrocytes.13
Serum was stored at -20°C and assayed in 1995. Total (free plus
protein-bound) homocysteine levels are stable in serum or plasma stored
for 10 years or more.8 14 Serum total
homocysteine was measured as previously described in
detail.15 The intra-assay and interassay
coefficients of variation are 2.1% and 5.1%. Because the available
amount of serum was limited, we performed duplicate assays in only 64
of 878 samples (mean difference, 6.0%). Serum homocysteine levels are
consequently given as whole numbers. Serum total and HDL
cholesterol were determined with standard
methods.12 Serum creatinine was
determined with a modified Jaffé method.
Follow-Up
Information on vital status on December 31, 1994, was obtained.
Information on the causes of death was obtained from Statistics
Netherlands for deaths that occurred between the baseline assessment
and June 1990 and from the subjects' general practitioners
for deaths that occurred thereafter. The causes of death were coded
according to the 9th revision of the International Classification of
Diseases (ICD) by a single physician. Because the underlying cause of
death in the elderly is often difficult to determine, both the primary
and the secondary causes of death were considered in the
analyses. Death from coronary heart disease and
cerebrovascular disease was defined by ICD codes 410 to 414 and 430 to
438. Information on the occurrence of myocardial infarction and stroke
between the baseline assessment and December 31, 1994 was obtained in
1990 (at an assessment similar to the baseline assessment; see above),
in 1993, and in 1995 (using the Dutch translation of the Rose
Questionnaire for myocardial infarction and a standardized
questionnaire for stroke). In all cases, myocardial infarction and
stroke were defined as described above (see Baseline Assessment). For
nonresponders, information on major chronic diseases was obtained from
a standardized nonresponse questionnaire filled in by the subjects
themselves or their closest relative or caregiver. "First-ever"
myocardial infarction or stroke was defined as fatal or nonfatal
myocardial infarction or stroke in the absence of a history of
myocardial infarction or stroke at baseline. All diagnoses were
verified with hospital discharge data and written information from the
subjects' general practitioners and were coded by 2
physicians.
Statistical Methods
SAS statistical programs were used for the analyses (SAS
Institute Inc, 1989, version 6.08). All tests were 2-sided. Values of
P<0.05 were considered statistically significant. The
subjects were categorized according to tertiles of homocysteine level.
Differences in their baseline characteristics were then evaluated by
use of ANOVA for normally distributed variables, the Kruskal-Wallis
test for variables with a skewed distribution, and an overall
2 test for categorical variables. Event
rates were calculated as the number of cases divided by the sum of time
periods of observation. Logistic regression analysis was used
to investigate the associations with the prevalence of myocardial
infarction and stroke. Cox's proportional hazard (survival)
analysis was used to investigate the associations with
mortality outcomes and with the incidence of first-ever myocardial
infarction and stroke. The highest tertile was compared with the 2
lower tertiles if necessary to avoid (near-) empty cells and thus the
inability to estimate the relative risk (RR) reliably. Interaction
terms were investigated at the 0.10 level. Three persons had moved and
were lost to follow-up. The date on which they moved was used as their
(censored) end-point date. Unless stated otherwise, adjusted
analyses are those in which the effects of major risk factors
are taken into account, ie, age, body mass index, systolic
blood pressure, total and HDL cholesterol, diabetes
mellitus, and cigarette smoking habits.
We chose to categorize the subjects according to tertiles of homocysteine levels, because the alternative approach, ie, survival analysis with homocysteine as a continuous variable, assumes that the relationship between homocysteine level and the risk of vascular disease is linear. It is not clear that this assumption is correct,1 2 3 4 5 6 7 8 9 10 16 17 18 but, for comparison, we nevertheless repeated the above analyses with homocysteine as a continuous variable.
| Results |
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16, 17, and 18 µmol/L was 37.8%, 30.5%, and 25.1%.
Table 1
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Follow-Up
For coronary heart disease, the mortality rate per 100
person-years was 1.45 (98/878). It was highest in subjects with
homocysteine levels in the highest tertile (Table 2
; Figure 2A
). This risk was reduced after
adjustment (P for trend, 0.09) and decreased further when we
included a history of myocardial infarction at baseline as a potential
confounder in the analysis (adjusted RRs for the second and
third tertiles compared with the first, 1.11 [95% CI, 0.66 to 1.87]
and 1.42 [95% CI, 0.83 to 2.41]; P for trend, 0.20).
(Note that such an analysis may result in overadjustment if a
history of myocardial infarction is an intermediate in the causal
pathway linking a high homocysteine level to a subsequent fatal
myocardial infarction.) The incidence rate per 100 person-years of
first-ever myocardial infarction was 1.76 (115/761) and was not clearly
related to homocysteine levels (adjusted RR for the third compared with
the first tertile, 1.17 [95% CI, 0.72 to 1.89]; P for
trend, 0.51). There was no evidence for interactions between
homocysteine and other risk factors, including hypertension (see
below).
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For cerebrovascular disease, the mortality rate per 100 person-years
was 0.86 (58/878). It was highest in subjects with homocysteine levels
in the highest tertile (Table 2
). This association was significant only
in subjects without hypertension (Table 2
and Figure 2B
and 2C
;
P for interaction, 0.0003), a finding that remained when we
included a history of stroke at baseline as a potential confounder in
the analysis (adjusted RR for the highest tertile compared with
both lower tertiles combined, 3.92 [95% CI, 1.38 to 11.14];
P=0.01) or when we excluded subjects with stroke at baseline
(RR, 4.42; P=0.01). The incidence rate per 100 person-years
of first-ever stroke was 1.49 (98/833) and was not clearly related to
homocysteine levels (adjusted RR for the third compared with the first
tertile, 1.27 [95% CI, 0.78 to 2.07]; P for trend, 0.34).
The risk was somewhat higher in normotensive subjects (RR, 1.77 [95%
CI, 0.83 to 3.75]; P for trend, 0.14) than in hypertensive
subjects (RR, 0.99 [95% CI, 0.52 to 1.91]; P for trend,
0.98; P for interaction, 0.15).
Adjustment for serum creatinine did not materially alter the above risk estimates (data not shown). Multivariate survival analyses with homocysteine as a continuous variable gave results similar to those shown above.
The adjusted RR of mortality from coronary heart disease per 1 µmol/L increase in homocysteine level was 1.014 (95% CI, 0.997 to 1.030; P=0.11) and 1.013 (95% CI, 0.995 to 1.031; P=0.15) after additional adjustment for history of myocardial infarction. For first-ever myocardial infarction, the adjusted RR was 1.010 (95% CI, 0.993 to 1.028; P=0.25). There was no evidence for interactions between homocysteine and other risk factors, including hypertension.
For mortality from cerebrovascular disease, the adjusted RRs were 1.007 (95% CI, 0.984 to 1.032; P=0.55) in the entire group, 0.937 (95% CI, 0.865 to 1.014; P=0.11) in the hypertensive subjects, and 1.024 (95% CI, 1.002 to 1.047; P=0.03) in the normotensive subjects (P for interaction, 0.03). After additional adjustment for a history of stroke, the RR in the normotensive subjects was 1.023 (95% CI, 0.997 to 1.051; P=0.09). For first-ever stroke, the adjusted RRs were 1.001 (95% CI, 0.979 to 1.023; P=0.92) in the entire group, 0.997 (95% CI, 0.961 to 1.033; P=0.85) in the hypertensive subjects, and 1.005 (95% CI, 0.978 to 1.033; P=0.73) in the normotensive subjects (P for interaction, 0.65).
| Discussion |
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Suggested cutoff values for high homocysteine levels have ranged from
11.4 to 15.8 µmol/L.2 4 5 6 7 11 16 In our
study, 33% of the subjects had levels of
17 µmol/L. Thus, our
study confirms that high homocysteine levels are extremely common among
the free-living elderly.11
We found that a high serum homocysteine level was strongly associated with the baseline prevalence of myocardial infarction and stroke. During 10-year follow-up, it was associated with a modest, borderline significant increase in the risk of dying of coronary heart disease and, among normotensive subjects, with a large increase in the risk of fatal cerebrovascular disease and a nonsignificant increase (RR, 1.77) in the risk of first-ever stroke. Remarkably, it was not associated with the incidence of first-ever myocardial infarction.
The associations between homocysteine and coronary heart and cerebrovascular disease are not consistent. On the one hand, many cross-sectional1 2 3 and 3 prospective studies have shown an increased risk of myocardial infarction4 5 and stroke6 with high homocysteine levels. In addition, high plasma homocysteine levels were a strong predictor of all-cause and cardiovascular mortality in patients with coronary artery disease.17 On the other hand, 2 other prospective studies8 9 and an extended follow-up10 of an earlier study4 were negative with regard to myocardial infarction, as were 2 studies on stroke.7 8 There is no straightforward explanation for these discrepancies. One possibility is that homocysteine is related to other cardiovascular risk factors, ie, that homocysteine is not an independent cause of vascular disease, and that studies showing an association of hyperhomocysteinemia and cardiovascular risk have not been fully adjusted for possible confounders. However, plausible biological mechanisms have been demonstrated by which high homocysteine levels may lead to vascular disease: homocysteine is thought to induce endothelial dysfunction with respect to the regulation of vasomotor tone and hemostatic balance19 20 21 and to stimulate vascular smooth muscle cell proliferation,22 both important events in the pathogenesis of atherothrombotic disease. Moreover, severe hyperhomocysteinemia in young people is strongly associated with arteriosclerosis and arterial and venous thrombosis at a young age.23 These findings constitute important evidence in favor of a causal association between homocysteine and vascular disease.
Another possibility is that the association between homocysteine level and vascular disease depends on some threshold17 and that the negative results of at least some studies8 may be explained by relatively low homocysteine levels. Whether or not such a threshold exists and if so, at what level, however, remains uncertain.4 5 6 7 8 9 17 Although our data do not suggest a clear threshold, the present study was not large enough to investigate this with any agree of confidence.
An alternative hypothesis is that the association between mild hyperhomocysteinemia and both atherosclerotic and thrombotic disease in adults is modulated by other factors, such as ethnicity and other cardiovascular risk factors and that this can explain, at least in part, the inconsistent results among various studies. Several intriguing reports appear to support this idea.
First, the association between homocysteine level and extent of
atherosclerotic disease as assessed by angiography or ultrasound is
strong in some studies16 24 25 but weak or absent
in others.17 18 26 The association between
homocysteine levels and incidence of angina pectoris, the pathogenesis
of which is determined more by atherosclerosis than by
thrombosis, was also weak.27 If the strength of
the associations between homocysteine level and atherogenesis and
thrombogenesis varied among populations, this might account for some of
the variability in the association of homocysteine with vascular
disease. For example, in a situation in which the association of
homocysteine level and thrombogenesis is strong and that with
atherosclerosis weak, one may find that the association
between homocysteine level and myocardial infarction is limited to the
first few years of follow-up. At least some
data4 10 27 support this notion. In this regard,
it is interesting that the risk of mortality from coronary
heart disease among subjects with high homocysteine levels in the
present study did appear to be greatest in the first few years of
follow-up (Figure 2A
). We did not further analyze this, both
because such an analysis would be post hoc and because our
study lacked sufficient power. Nevertheless, future larger studies need
to investigate this issue.
A second important factor may be ethnicity. A study that used a low serum folate level as a proxy for a high homocysteine level found an increased risk of stroke among black but not among white subjects.28
Third, hyperhomocysteinemia may interact with other risk factors. In some populations, the association between hyperhomocysteinemia and vascular disease was especially strong among smokers2 and in the presence of hypertension2 6 or noninsulin-dependent diabetes mellitus.3 Other studies found that the association of high homocysteine levels with myocardial infarction10 and stroke7 was stronger among normotensive than among hypertensive subjects. We found that among elderly men, the risk of stroke was lowest in normotensive subjects with low homocysteine levels, whereas it was equally increased among subjects with hypertension, high homocysteine levels, or both. In contrast, we observed no interaction between blood pressure and homocysteine levels with regard to coronary heart disease. Age may be another risk factor that modifies the association between homocysteine level and cardiovascular risk. Our data and previous studies4 5 raise the possibility that high homocysteine levels are linked predominantly to myocardial infarction at a relatively young age and to recurrent infarction but not to first-ever infarction at an advanced age.
Taken together, these findings support the concept that age and other cardiovascular risk factors, at least in some populations, may modulate the association between homocysteine level and risk of vascular disease. However, the biological basis of these effects is poorly understood and requires further investigation. In particular, the discrepant results with respect to the interaction between homocysteine levels and blood pressure in relation to cerebrovascular disease2 6 7 16 18 are not easily explained. We stress that our subgroup analysis was prompted by an earlier study7 and therefore planned in advance. Our findings thus suggest that, in elderly men, the effects of hypertension and hyperhomocysteinemia on risk of cerebrovascular disease do not reinforce each other.
An important limitation of our study was that it included only men. Therefore, the generalizability of our findings with respect to elderly women remains uncertain. In addition, we had no data on fibrinogen levels, an important cardiovascular risk factor or indicator that has been linked to homocysteine levels in one study.24 29 Only one17 30 of the previous prospective studies4 5 6 7 8 9 27 has included fibrinogen levels in the analysis, and this issue therefore merits further investigation. The interpretation of our data, moreover, was hampered by the lack of knowledge regarding the time course, the dose-response characteristics, and the modulation by other risk factors of the atherothrombotic effects of homocysteine. Our data nevertheless strongly suggest that the vascular risks associated with hyperhomocysteinemia in the elderly differ from those in younger subjects. A final limitation is that our study lacked information on possible determinants of homocysteine levels, notably vitamin status.11 The latter, however, clearly does not detract from our findings on homocysteine level and risk of vascular disease.
In the elderly, high homocysteine levels are to a large extent related to an inadequate folate, vitamin B12, and vitamin B6 status.11 Because high homocysteine levels can be reduced by simple treatment with folic acid and vitamin B6 even in the absence of deficiencies of these vitamins,19 studies are now needed of the effect of treatment with these vitamins and with vitamin B12 on cardiovascular disease not only among the middle-aged, but also in the elderly.
| Acknowledgments |
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Received April 22, 1998; accepted May 25, 1998.
| References |
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