Articles |
From the Lipid Research Laboratory and the Pediatric Department (H.M.), Rambam Medical Center, The Bruce Rappaport Faculty of Medicine, Technion, and the Rappaport Family Institute for Research in the Medical Sciences, Haifa, Israel.
Correspondence to M. Aviram, Lipid Research Laboratory, Rambam Medical Center, Haifa, Israel.
| Abstract |
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Key Words: unesterified cholesterol oxidized LDL sphingomyelinase sphingomyelin macrophages
| Introduction |
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The mechanism responsible for the accumulation of excess UC and its possible interaction with SM within the lysosomes, however, has not been elucidated. Since Ox-LDLderived UC is trapped in the lysosomes5 and SM binds UC with high affinity,18 19 20 21 22 we inquired whether macrophage lysosomes accumulate Ox-LDLderived SM (in addition to UC) and if such a phenomenon could be responsible for lysosomal trapping of the lipoprotein-derived UC. Our results showed that inhibition of lysosomal SMase by 7-KC (the major oxysterol in Ox-LDL) leads to lysosomal accumulation of Ox-LDLderived SM. This SM can bind the lipoprotein-derived UC to form SM-UC particles that accumulate in the macrophage lysosomes.
| Methods |
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Cells
J-774 A.1 murine macrophage-like cell line was purchased
from American Type Culture Collection. The cells were plated at
1x106 cells/16-mm dish in DMEM supplemented with
10% fetal calf serum. The cells were fed every 3 days and were used
for experiments within 7 days of plating.23 Human
monocytes were isolated by density-gradient
centrifugation24 from blood that was
derived from two fasting NP-C patients and three normolipidemic
subjects. Twenty milliliters of blood anticoagulated with 10 U/mL
heparin was layered over 15 mL Ficoll-Paque and centrifuged at
500g for 30 minutes at 23°C. The mixed mononuclear cell
band was removed by aspiration, and the cells were washed twice in RPMI
1640 culture medium containing 100 U/mL penicillin, 100 µg/mL
streptomycin, and 2 mmol/L glutamine. The cells were plated at
1x106 monocytes/16-mm dish (Primaria, Falcon
Labware, Becton Dickinson and Co) in the same medium. After 2 hours of
incubation at 37°C in 5% CO2 and 95% air, nonadherent
cells were removed by three washes with serum-free medium. The cells
were then placed in fresh medium containing 20% autologous serum and
were fed twice weekly with the same medium. MDMs were used within 7 to
10 days of plating.
Patients
We studied UC accumulation in MDMs from two NP-C patients and
three normolipidemic control subjects. The clinical criteria for a
diagnosis of NP-C were splenomegaly and a progressive neurodegenerative
course, including supranuclear disturbance of vertical gaze and
ataxia. The diagnosis was supported by a finding of partial reduction
in fibroblast SMase activity and a marked deficiency of esterification
of LDL-derived cholesterol in the patients' cultured
fibroblasts.25 26
Lipoproteins
LDL was prepared by discontinuous density-gradient
ultracentrifugation27 from human
plasma that was obtained from fasted normolipidemic volunteers. The LDL
was washed at d=1.063 g/mL, dialyzed against 150 mmol/L NaCl
and 1 mmol/L Na2-EDTA (pH 7.4) under nitrogen in the dark
at 4°C, sterilized by filtration (0.22 nm), and used within 2 weeks.
LDL was radiolabeled in its cholesterol moiety with 1
mCi/mL [3H]cholesteryl linoleate.28
Specifically, 2x108 cpm [3H]cholesteryl
linoleate and 100 µL dimethyl sulfoxide were warmed to 40°C for 5
minutes, after which 5 mg LDL and 0.9 mL of 20 mmol/L Tris-HCl
containing 150 mmol/L NaCl and 1 mmol/L Na2-EDTA, pH 7.4,
were added. The mixture was incubated for 3 hours at 37°C. The final
LDL preparation contained 98% of the radioactivity in CE (specific
radioactivity, 271 to 359 cpm/µg CE). LDL was also radiolabeled with
1 mCi/mL (83 Ci/mmol) [methyl-3H]choline
chloride based on the method for the incorporation of radiolabeled
choline into phospholipids.29 Specifically, 1 mCi
[methyl-3H]choline chloride was incubated with
2 mg LDL in the presence of 0.5 mL lipoprotein-deficient serum and 0.9
mL of 20 mmol/L Tris base containing 130 mmol/L NaCl, 1 mmol/L
MgCl2, 1.5 mmol/L CaCl2, and 1
mmol/L choline chloride, pH 7.4. The mixture was incubated for 5 hours
at 37°C, and the labeled LDL was reseparated by
ultracentrifugation at d=1.063 g/mL and
dialyzed against 150 mmol/L NaCl and 1 mmol/L Na2-EDTA, pH
7.4. By using this procedure we found that approximately 50% of the
labeled choline was associated with LDL. About 90% of the
LDL-associated [3H]choline was in the lipoprotein
phospholipids (75% in PC and 25% in SM). Only about 10% of the
labeled choline was associated with LDL as a free choline. Both
[3H]CE- and [3H]choline-labeled LDL were
also acetylated or oxidized. LDL was acetylated by
repeated additions of acetic anhydride30 to 4 mg LDL
protein/mL and diluted 1:1 (vol/vol) with saturated ammonium acetate at
4°C. Acetic anhydride was added at a 40-fold molar excess with regard
to total lysine residues in LDL, and the modification was confirmed by
electrophoresis on cellulose acetate at pH 8.6 in barbital
buffer.31 Ox-LDL was prepared by incubating dialyzed LDL
(1 mg protein/mL in EDTA-free phosphate-buffered saline) with copper
sulfate (10 µmol/L) for 24 hours at 37°C. Lipoprotein oxidation was
confirmed by analysis of thiobarbituric acidreactive
substances, which measures malondialdehyde equivalents,32
as well as by determination of LDL lipid peroxide levels33
and analysis of the lipoprotein-conjugated dienes
content.34
Metabolism of Lipoprotein-Derived
Cholesterol by the Cells
J-774 A.1 macrophages were incubated with
[3H]CE-labeled lipoprotein, after which changes in
cellular radioactive [3H]UC and [3H]CE were
analyzed. The cells were washed twice with phosphate-buffered
saline at 4°C and incubated for 30 minutes with 1 mL
hexaneisopropyl alcohol (3:2, vol/vol) in a 16-mm dish at room
temperature to extract the cellular lipids. After two more similar
extractions, the pooled lipid extract was dried under nitrogen and
dissolved in chloroform. The labeled UC and CE were then isolated by
TLC on silica-gel plates by using hexanediethyl etheracetic acid
(130:40:1.5, vol/vol/vol). The appropriate spots of UC and CE were
visualized by using iodine vapors, scraped into vials containing 4 mL
scintillation fluid, and counted in a ß-scintillation counter. For
measurement of cell protein, the cell layer was incubated for 2 hours
at room temperature with 1 mL of 0.1N NaOH prior to protein
determination.35 The cellular contents of unlabeled UC and
CE mass were determined after lipid extraction of washed cells by using
the ferric chloride assay.36 By using appropriate
standards in this sensitive assay, we demonstrated 95% to 98%
recovery of UC and CE.
LDL SM Hydrolysis by J-774 A.1 Macrophages
To measure the hydrolysis of lipoprotein-derived SM in
macrophages, we radiolabeled the lipoproteins with 1 mCi/mL
[3H]choline, which incorporated into the LDL
phospholipids (SM and PC). J-774 A.1 macrophages were incubated
with the [3H]choline-labeled lipoproteins for 3 hours
("pulse incubation") followed by cell wash and further "chase
incubation" (without lipoproteins) for 24 hours at 37°C. At the
end of the incubations cells were collected, and the
lysosome-rich fraction was prepared. Lysosomal phospholipids
(extracted with hexane-isopropanol [3:2, vol/vol]) were separated by
TLC in a solvent system of chloroform-methanolacetic acidwater
(50:25:8:4, vol/vol/vol/vol). Spots corresponding to SM were scraped,
and their radioactivity was counted. Lysosomal content of SM was also
measured in macrophages that were incubated with unlabeled
lipoproteins. The phospholipids were extracted from cells, separated by
TLC, and SM was analyzed by using the method of
Bartlett.37
Cell Subfractionation
J-774 A.1 macrophages were incubated with
[3H]CE- or [3H]choline-labeled lipoproteins
under the conditions specified for each experiment. At the end of the
incubation, cells (1x106/35-mm dish) were
washed three times with cold phosphate-buffered saline, harvested, and
suspended in 2 mL of 250 mmol/L sucrose containing 5 mmol/L Tris-HCl
buffer (pH 7.4). The cells were then sonicated twice at 20 W for 20
seconds, homogenized in a polytetrafluoroethylene/glass
homogenizer (15 strokes), and centrifuged at
500g for 10 minutes to remove cell debris.5 The
supernatant was centrifuged at 10 000g for 45
minutes to precipitate the lysosome-rich fraction. The
lysosome-rich fraction was not contaminated by cytosolic or
microsomal fractions, as markers of the lysosome (such as
ß-glucoronidase, ß-galactosidase, and acid phosphatase) were shown
in this fraction, whereas cytosolic marker (lactic dehydrogenase),
endoplasmic reticulum marker (nicotinamide adenine
dinucleotide phosphatecytochrome C reductase), and
plasma membrane marker (5'-nucleotidase) were not found in the
lysosome-rich fraction.
The lysosome-rich fraction was resuspended in water and then frozen and thawed four times to disrupt the organelles. The SMase activity of the lysosomal extract was measured by using citrate-buffered DMEM at pH 4.5 and then compared with the activity at pH 9.0, at which lysosomal activity is completely blocked.
Liposome Preparation
[3H]-Labeled cholesterol, 7-KC, and SM
(in chloroform) were evaporated under nitrogen, and DMEM containing
0.2% bovine serum albumin was added (final concentrations,
500, 250, and 500 µmol/L, respectively). The solution was then warmed
to 45°C and sonicated continuously for 1 minute at 4°C. This
process was repeated six times to ensure complete dispersion of the
lipids. The suspension obtained was then centrifuged at
10 000g for 30 minutes prior to its use.38
Characterization of Lipoprotein-Like Particles in the
Lysosomal Extract
For gel-filtration chromatography, lysosomal
extract was prepared from J-774 A.1 macrophages that had been
incubated for 24 hours with [3H]CE- or
[3H]choline-labeled Ox-LDL. The lysosomal extract (2 mL)
was subjected to gel filtration on a Sephadex G-25 minicolumn (10x2
cm). The column was eluted with 0.05N NaCl solution, and fractions (1
mL) were collected. An aliquot of each fraction was removed for TLC
analysis of the radioactivity in UC and phospholipids. The
protein concentration in each fraction was estimated by monitoring the
absorbance at 280 nm.
For density-gradient ultracentrifugation, lysosomal extract was also prepared from macrophages that had been incubated for 24 hours with Ox-LDL doubly labeled in its protein (with 125I) and CE (with [3H]CE) moieties. The density of the lysosomal extract was adjusted to 1.250 g/mL by the addition of KBr, and a 6-mL sample was placed in a tube and overlaid with 6 mL saline-EDTA buffer (d=1.006 g/mL). After 48 hours of ultracentrifugation at 90 000g at 4°C with an SW41 rotor, one band was visualized. An aliquot (1 mL) of each fraction was removed by pipetting for analysis of the [3H]CE and 125I-protein radioactivities.
Statistical Analysis
Results are given as mean±SD; significance was assayed by
Student's t test.
| Results |
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Under these experimental conditions, cellular cholesterol
content increased by 37 or 48 µg/107 cells upon
incubation with Ox-LDL or Ac-LDL, respectively. Thus, normalization of
SM lysosomal accumulation to the actual cellular
cholesterol uptake resulted in 2.7-fold higher SM content
in the cells after their incubation with Ox-LDL compared with Ac-LDL
(2.3 µg SM · 37 µg
cholesterol-1 · 107
cells-1 versus 1.1 µg SM · 48µg
cholesterol-1 · 107
cells-1, respectively). To directly measure the
accumulation of Ox-LDLderived SM in macrophage
lysosomes, the lipoproteins were prelabeled (in the presence of
10% lipoprotein-deficient serum) with 1 mCi/mL
[3H]choline (which incorporated into the lipoprotein SM
and PC) prior to their incubation with macrophages. Cells were
then incubated with 25 µg protein/mL
[3H]choline-labeled lipoproteins for 3 hours at 37°C
(pulse incubation). The cells were then washed and further incubated in
a lipoprotein-free medium for up to 24 hours at 37°C (chase
incubation). The lysosomal [3H]SM content was expressed
as the percentage of the lysosomal content of [3H]SM
after the 3-hour pulse incubation and before the chase incubation.
After 24 hours of chase incubation, 76±9% of the Ox-LDLderived but
only 40±5% of the Ac-LDLderived [3H]SM remained in
the lysosomes (n=3). Time-course study of the lysosomal
accumulation of Ox-LDLderived SM was performed by incubation of J-774
A.1 macrophages with 25 µg protein/mL
[3H]choline-labeled Ox-LDL for up to 36 hours at 37°C.
At the end of the incubation the lysosome-rich fraction was
prepared and analyzed for its [3H]SM content. A
time-dependent increment in macrophage lysosomal accumulation
of labeled SM was found, and [3H]SM values of 22, 24, 32,
105, 557, 2237, and 5287 cpm/107 cells were obtained in the
lysosomes after 30 minutes and 1, 2, 4, 6, 24, and 36 hours of
incubation, respectively (results are the mean of one experiment
performed in triplicate). To further confirm this phenomenon, we
studied the hydrolysis of the lipoprotein [3H]SM in a
cell-free system by using lysosomal extract that was prepared from
J-774 A.1 macrophages. [3H]Choline-labeled
lipoproteins (10 µg protein/mL) were incubated with 10 µg lysosomal
extract protein/mL for 3 hours at 37°C, pH 4.5; lysosomal activity of
SMase is blocked at pH 9.0. Hydrolysis of the lipoprotein-labeled SM
(measured as the percentage of radioactivity in the lipoprotein-labeled
SM at pH 4.5 versus pH 9.0) was substantially higher when using labeled
Ac-LDL (46%) compared with Ox-LDL (16%) (Table 1
),
suggesting again that the SM moiety in Ox-LDL was partially
resistant to the macrophage lysosomal SMase. To find
out whether acetylation of LDL affects the hydrolysis of
lipoprotein-labeled SM compared with unmodified LDL, we measured the SM
hydrolysis in native LDL by using the same lysosomal extract and found
that 45±3% and 47±3% of native LDL and Ac-LDLderived SM,
respectively, were hydrolyzed under these experimental conditions (data
not shown). This suggests that Ac-LDL does not increase the hydrolysis
of SM compared with native LDL. Since PC, in addition to SM, is also
labeled by [3H]choline, we measured the hydrolysis of
Ac-LDL and Ox-LDLderived PC by using the same lysosomal extract. In
contrast to [3H]SM, there was no significant difference
in the hydrolysis of [3H]PC between the two modified
lipoproteins: 52% of the PC in Ac-LDL and 49% of the PC in Ox-LDL
were hydrolyzed. These results suggest that the PC moiety in Ox-LDL,
unlike its SM constituent, is not resistant to hydrolysis by
the macrophage lysosomes (Table 1
).
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Macrophage SMase Activity and Cellular UC
Accumulation
We hypothesized that the lysosomal accumulation of Ox-LDLderived
UC together with its SM is secondary to the attenuation of SMase in
this organelle. To test this hypothesis, cells were incubated with
[3H]CE-labeled Ac-LDL in the absence or presence of
chlorpromazine at a concentration (20 µmol/L) at which chlorpromazine
is a potent inhibitor of endogenous acid SMase
but not toxic to the cells.39 Chlorpromazine inhibited the
hydrolysis of [3H]SM in choline-labeled, Ac-LDL that was
incubated with lysosomal extract by 48±3% (n=3; data not shown).
Macrophage incubation for 24 hours at 37°C with 25 µg
protein/mL [3H]CE-labeled Ac-LDL or Ox-LDL was performed
in the absence or presence of 20 µmol/L chlorpromazine (Fig 2
). Up to 41±4% of the total cellular labeled UC was
found in the lysosome-rich fraction from cells that were
incubated with Ac-LDL and chlorpromazine; only 20±2% was found in
lysosomes from cells after their incubation with Ac-LDL alone
(Fig 2
). In contrast, the accumulation of Ox-LDLderived UC in the
lysosomes was not further increased by the presence of
chlorpromazine. Up to 71% and 69% of the total cellular labeled UC
were found in the lysosome-rich fractions from cells that were
incubated with Ox-LDL alone or with Ox-LDL and chlorpromazine,
respectively (Fig 2
). These results suggest that inhibition of the
lysosomal SMase is responsible for the lysosomal accumulation of the
lipoprotein-derived UC in the lipoprotein.
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Cellular UC Accumulation in MDMs From NP-C Patients
We next studied UC accumulation in Ox-LDLincubated MDMs from two
patients with NP-C, a genetic cholesterol lipidosis with
impaired SMase activity.16 MDMs from these two patients
and three control subjects (1x106 cells/16-mm dish)
were incubated with 25 µg protein/mL [3H]CE-labeled
Ox-LDL or Ac-LDL for 24 hours at 37°C, after which the cellular
content of [3H]UC was determined (Fig 3
).
NP-C MDMs accumulated 30% more UC than control MDMs after cell
incubation with Ox-LDL (Fig 3A
). A 130% increment in the cellular UC
content was obtained in the NP-C patients' cells compared with cells
from normal control subjects when cells were incubated with Ac-LDL,
which does not cause macrophage UC accumulation in normal cells
(Fig 3B
). These results also support the role of an attenuated
macrophage SMase activity in the cellular accumulation of
UC.
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Association Between Cholesterol and SM in
Macrophage Lysosomes
Since both Ox-LDLderived SM and UC accumulated in the
macrophage lysosomes after cell incubation with Ox-LDL,
we questioned whether these lipids were associated together as a
particle. For this purpose, J-774 A.1 macrophages were
incubated with either [3H]CE- or
[3H]choline-labeled Ox-LDL; incubation was followed by
cell homogenization and fractionation. Lysosomal
extract prepared as described above was then subjected to
gel-filtration chromatography on a Sephadex G-25
minicolumn (10x2 cm), and fractions were collected and counted in a
ß-scintillation counter. Fig 4
shows the elution
pattern of the lysosomal extract as analyzed by determination
of the [3H]cholesterol,
[3H]phospholipid, and protein concentrations measured at
280 nm. The cholesterol-rich fraction was coeluted with
phospholipids and protein and was recovered in the void volume.
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Further analysis of this fraction revealed that 82±5% (n=3)
of the [3H]cholesterol radioactivity was in
the form of [3H]UC (Fig 5A
). The
[3H]CE accounted for 5±1% of the total
cholesterol radioactivity, whereas 13±2% was found in
7-KC, the major oxysterol found in Ox-LDL.5
Analysis of the various phospholipids in this fraction (Fig 5B
)
showed that SM represented 65±4% of the total
[3H]choline-labeled phospholipids, whereas PC and lyso-PC
represented only 22±3% and 12±2%, respectively, of the
total [3H]choline radioactivity in this fraction. To
further analyze the protein component of this void-volume
fraction, J-774 A.1 macrophages were incubated for 24 hours at
37°C with Ox-LDL (25 µg protein/mL) that was prelabeled in its
protein moiety with Na125I. Gel-filtration
chromatography of the lysosomal extract that was
prepared from these macrophages revealed that the
iodinated apoB-100 eluted together with UC, 7-KC, and SM
(data not shown), suggesting the combined presence of these
constituents as a lipoprotein-like particle in the
lysosomes.
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To further confirm the lysosomal accumulation of lipoprotein-like
particles, J-774 A.1 macrophages were incubated for 24 hours at
37°C with Ox-LDL that was doubly labeled in the protein moiety (with
125I) and in its core CE constituent (with
[3H]CE). Density-gradient
ultracentrifugation of the lysosomal extract that
was prepared from these macrophages revealed that the
[3H]cholesterol floated together with the
iodinated apoB-100 (Fig 6
) at
d=1.02 to 1.04 g/mL.
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Effect of 7-KC on Lysosomal Accumulation of Lipoprotein-Derived SM
and UC
Oxysterols, which are present in Ox-LDL, contribute to the
accumulation of Ox-LDLderived UC in lysosomes; 7-KC, the
major oxidized cholesterol derivative in Ox-LDL, was also
trapped in the macrophage lysosomes.5
Since 7-KC was associated with Ox-LDLderived UC in the same particle,
we studied the possible effect of 7-KC on the lysosomal accumulation of
UC in J-774 A.1 macrophages. Incubation of the
macrophages with [3H]CE-labeled Ac-LDL (25 µg
protein/mL) in the presence of 10 µg/mL Ox-LDLderived oxysterols or
10 µg/mL pure 7-KC caused cellular accumulations of 60±4% or
55±3%, respectively, [3H]UC out of the total cellular
labeled cholesterol compared with only 36%
[3H]UC that was found in cells incubated with Ac-LDL
alone (ie, in the absence of the oxysterols) (Fig 7
). To
further analyze the effect of 7-KC on lysosomal accumulation of
UC, we prepared liposomes that contained [3H]UC and SM
(500 µmol/L each) in the absence or presence of 7-KC. Incubation of
J-774 A.1 macrophages with these liposomes (0.5 mL of the
liposome preparation was added to 1x106 cells) in
the presence of 10 µg/mL 7-KC led to the accumulation of
[3H]UC in the macrophage lysosomes. On
using liposomes containing 7-KC, 50±8% [3H]UC of total
cellular cholesterol radioactivity was found in the
lysosomes compared with only 30±6% [3H]UC that
was accumulated in lysosomes following cell incubation with
liposomes that did not contain 7-KC (n=3).
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The effect of 7-KC on macrophage lysosomal SMase was also
studied (Table 2
). Upon incubation of 7-KC (10 µg/mL)
with lysosomal extract in the presence of 25 µg protein/mL
[3H]choline-labeled Ac-LDL for 3 hours at 37°C, the
[3H]SM hydrolysis was 26%; the [3H]SM
hydrolysis obtained in the absence of 7-KC was 45%.
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To find out whether 7-KC specifically affected lysosomal SMase, we also
measured the hydrolysis of Ac-LDLlabeled PC. In contrast to the
impaired hydrolysis of the Ac-LDLderived [3H]SM, we
found that the lipoprotein [3H]PC hydrolysis was not
influenced by 7-KC, as 47% of the Ac-LDLderived PC was hydrolyzed by
the lysosomal extract both in the absence and presence of 7-KC (Table 2
). To further confirm this phenomenon, we studied the effect of 7-KC
on the hydrolysis of nonlipoprotein SM (100 µmol/L) by lysosomal
extract that was prepared from J-774 A.1 macrophages. The
addition of 7-KC (10 µg/mL) to the lysosomal extract caused a 45±6%
inhibition in SM hydrolysis compared with SM hydrolysis in the absence
of 7-KC (data not shown).
As the effect of 7-KC on the accumulation of Ox-LDLderived UC
in the macrophage lysosomes can be secondary to its
inhibitory effect on lysosomal hydrolysis of SM, the effect
of 7-KC on lysosomal accumulation of Ac-LDLderived
[3H]SM was studied by using whole cells rather than the
lysosomal extract system (Fig 8
). Incubation of
macrophages with [3H]choline-labeled Ac-LDL in
the presence of 7-KC enhanced the lysosomal accumulation of
Ac-LDLderived SM compared with the effect of Ac-LDL alone (Fig 8A
).
Under similar conditions, upon incubation of the cells with
[3H]CE-labeled Ac-LDL, 7-KC also caused lysosomal
accumulation of Ac-LDLderived [3H]UC (Fig 8B
). Of the
total cellular labeled cholesterol, 40±6% was found in
the lysosomes as [3H]UC following
macrophage incubation with [3H]CE-labeled Ac-LDL
in the presence of 7-KC compared with only 20±2% that was found in
the lysosomes after cell incubation with Ac-LDL alone (Fig 8B
).
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Effect of SM Content in the Plasma Membrane Macrophage on
Ox-LDLMediated Accumulation of UC
Cellular SM content significantly influences the trafficking of
cholesterol from the plasma membrane to the intracellular
pool.12 In this study we examined the relation between
plasma membrane SM content and the trapping of Ox-LDLderived UC in
lysosomes. Enrichment of the plasma membrane of J-774 A.1
macrophages with SM was achieved by incubating the cells for 3
hours at 37°C with SM (250 µmol/L). This incubation resulted in the
elevation of the macrophage SM content from 17.5±1.9 to
23.6±3.1 nmol SM/mg cell protein. Following macrophage
incubation with 25 µg protein/mL [3H]CE-labeled Ox-LDL
for 24 hours at 37°C, no significant changes in lysosomal
accumulation of [3H]UC were found compared with
macrophages that were incubated without SM (67±6% versus
63±7% of total cellular labeled cholesterol in SM-treated
versus untreated cells, n=3). Depletion of plasma membrane SM (obtained
by cell incubation for 3 hours at 37°C with 50 mU/mL SMase) did not
significantly affect lysosomal [3H]UC accumulation.
Following incubation of these SM-depleted macrophages with
[3H]CE-labeled Ox-LDL, 66±7% [3H]UC out
of the total cellular labeled cholesterol was found in the
lysosomes compared with 63±7% [3H]UC obtained
from macrophages that were not treated with SMase (n=3).
These results suggest that the accumulation of UC in the macrophage lysosomes following cell incubation with Ox-LDL (which was shown in the present study to be associated with the lysosomal SM content) is not affected by the SM content in the plasma membrane.
| Discussion |
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The mechanisms whereby 7-KC inhibits lysosomal SMase have not been elucidated. It might be that this oxysterol in Ox-LDL could induce allosteric changes in the lipoprotein SM that could then decrease its recognition of and/or affinity for SMase. Alternatively, 7-KC may bind directly to SMase and thus prevent its action on Ox-LDLderived SM. 7-Dehydrocholesterol also inhibits lysosomal SMase activity,42 and cellular accumulation of 7-dehydrocholesterol may cause the accumulation of UC in lysosomes.16
A close association exists between SM and UC in cell membrane,6 7 8 and the SM content of cells influences intracellular trafficking of endogenous cholesterol.12 14 Depletion of SM from plasma membrane causes a loss of cholesterol from the membrane and its transfer into the cell cytosol.12 This cholesterol inhibits cellular cholesterol synthesis and increases the cholesterol esterification rate.11 Conversely, when fibroblasts are enriched with SM, cellular cholesterol synthesis increases.11 Thus, SM, which has molecular attraction for cholesterol,18 21 22 may "trap" UC within a particular membrane and hence prevent its cellular trafficking, processing, and metabolism.38 The SM content of macrophages can strongly influence the threshold level at which atherogenic lipoproteins stimulate macrophage acyl coenzyme A:cholesterol acyltransferase activity, most likely by affecting intracellular cholesterol trafficking.14 Our results indeed show that both Ox-LDLderived SM and Ox-LDLderived UC accumulated in the macrophage lysosomes and thus attenuated the release of Ox-LDLderived UC from the lysosomes to the cytosolic compartment for the esterification reaction. In the present study we suggest that SM accumulates in the lysosomes as a result of impaired SMase activity. Chlorpromazine, an inhibitor of endogenous SMase,39 induces the accumulation of Ac-LDLderived SM in lysosomes and traps the UC in the same compartment. AY-9944, a cationic amphiphilic drug that causes a reduction in acid SMase activity in fibroblasts and various tissues in the rat,16 causes a marked reduction in cholesterol esterification and an excessive intracellular accumulation of UC.43 Inhibition of lysosomal SMase in the present study by 7-KC also led to the accumulation of Ac-LDLderived UC in the macrophage lysosomal compartment. The finding in J-774 A.1 macrophages that the attenuated lysosomal SMase activity induced by Ox-LDL is followed by lysosomal accumulation of SM and UC resembles the unique features described in fibroblasts from NP-C patients.44 Lysosomal SMase activity in NP-C fibroblasts decreases following their incubation with LDL.15 16 17 Moreover, under these conditions, NP-C cells accumulate SM and UC, and the cellular cholesterol esterification rate is reduced.16 17 Unlike fibroblasts from NP-C patients, which demonstrate impaired SMase activity only after cell incubation with LDL, in cell lines from patients with either NP-A or NP-B, which lack SMase activity almost completely, LDL cholesterol transport and esterification rate are normal45 46 47 or reduced.48 49 A substantial increase in the amount of UC in the spleen and liver of patients with NP-A is reported.48 Similarly, in some mouse strains that have been used as a model of NP-A, the fibroblast cholesterol esterification rate is significantly impaired.49 Since cells with NP-A and NP-B completely lack SMase activity, it is possible that these cells can use an alternative pathway for cholesterol transport out of the lysosomes.
In the present study we have demonstrated for the first time that MDMs from NP-C patients accumulated UC following incubation with either Ac-LDL or Ox-LDL, suggesting that the attenuation of lysosomal SMase activity is probably the primary event leading to lysosomal accumulation of UC. In normal MDMs, Ox-LDL but not Ac-LDL caused lysosomal UC accumulation; this may have resulted from impaired lysosomal SMase activity (probably caused by 7-KC, which is present in Ox-LDL but not Ac-LDL). The increase in cellular UC content in the patients' MDMs compared with normal subjects' MDMs was by 30% or 130% following cell incubation with Ox-LDL or Ac-LDL, respectively. The lower stimulatory effect of Ox-LDL compared with Ac-LDL may be related to a limited maximal capacity of the lysosomes to accumulate UC. Since Ox-LDL, unlike Ac-LDL, stimulates lysosomal accumulation of UC by its inhibitory effect on lysosomal SMase (mediated by its 7-KC), the additional contributing effect of an impaired SMase activity in the patients' MDMs to cellular UC accumulation is limited. In contrast, upon incubation of the patients' macrophages with Ac-LDL, only the lipoprotein-induced inhibition of lysosomal SMase activity (but not an effect of 7-KC) in the patients' cells could contribute to the cellular UC accumulation.
According to another model, rapid lipoprotein uptake, which leads to the generation of a large amount of UC within a limited population of lysosomes, is the critical factor leading to cellular UC accumulation.50 This is in contrast to a regulated LDL receptormediated uptake of lipoprotein, which is a relatively slow process that delivers the internalized lipoproteins into a large number of lysosomes and therefore does not result in a significant UC accumulation in the lysosomes. Phagocytic uptake of CE by macrophages50 51 results in lysosomal accumulation of UC, similar to the results obtained in the present study when macrophages were incubated with Ox-LDL. However, the accumulation of UC by phagocytic uptake of CE droplets leads to the formation of cholesterol monohydrate crystals,51 whereas Ox-LDL uptake by J-774 A.1 macrophages led to the accumulation of UC as a lipoprotein-like particle.
Cholesterol-enriched macrophages secrete cholesterol-containing multilamellar structures into their culture medium, and these structures (originated from macrophage lysosomes) are rich in UC (68%) and phospholipids (21%), mainly PC and SM.52 The availability of SM at the site of the lysosome-released cholesterol may thus determine the secretion rate of the lipoprotein-derived UC from the lysosomes.52 UC-enriched particles that accumulate in the extracellular space of the atherosclerotic lesions of human and cholesterol-fed rabbits have been isolated and characterized.1 2 3 4 53 Lysosomes from arterial cells in the atheroma may be the source of these cholesterol-phospholipid particles, as the lysosomal fraction from atheromatous aorta of cholesterol-fed rabbits has a UC/phospholipid ratio of 2.4:1.0, and SM represents 49% of the phospholipid fraction.3 Similarly, in the present study, the lysosomal extract from macrophages incubated with Ox-LDL had a UC/phospholipid mass ratio of 2.1:1.0, and SM represented about 65% of the total phospholipids. Thus, it may be that the Ox-LDLderived UC that accumulates in the macrophage lysosomes in association with SM indeed represents the source of the UC-SM particles that have been demonstrated in atherosclerotic lesions.1 2 3 4 47 53
In conclusion, the present study demonstrated that lipoprotein-like particles are formed after macrophage incubation with Ox-LDL. These particles accumulate in the macrophage lysosomes, and the Ox-LDLderived UC cannot be further processed intracellularly. 7-KC was shown to cause lysosomal trapping of the lipoprotein UC together with its SM, and this effect was probably secondary to its inhibitory effect on lysosomal SMase. As 7-KC is a major oxidized sterol in Ox-LDL5 40 41 and its presence in the atherosclerotic lesion has been documented,54 this oxysterol may have a major role in the formation of cholesterol-loaded macrophages that are enriched with lysosomal UC during early atherogenesis.55
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Received February 6, 1995; accepted May 26, 1995.
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